Full-time & Part-time positions available.
1)4:00AM – 12:00PM or 4:00AM – 2:00PM
2) 6:00AM-2:00PM or 6:00AM – 4:00PM
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Kitchen or culinary experience is required . Must be 18 years or older to be able to operate our machines. If you have no experience , but have very strong will to learn , you are welcomed to apply .
Job Description
Mixing, Production, Baking, Sandwiches, Donuts, next day prep .
- Mixing : Weighing flour and other ingredients to prepare dough
- Baking : Proofing the dough and Baking different bread types with different kind of topping and temperature . ( we have more than 50 kinds of pastries and 20 kinds of bread and rolls to bake everyday. )
- Production : Shaping the dough with filling inside . frying donuts and other items
- Prepping : Preparing items for next day
- Cleaning : washing dishes , cleaning your area following health code
Shift
We have 8 hour shift and 10 hour shifts.
1)4:00AM – 12:00PM or 4:00AM – 2:00PM
2) 6:00AM-2:00PM or 6:00AM – 4:00PM
Full time & Part-Time are available
Wage: $11 to $15.00 per hour ( Wage varies upon experience and evaluation)
- Cleaning & Maintenance
location : all 5 locations
shift : 3PM-10PM
Full time & Part-Time are Available
Hours of Operation:
Monday through Sunday: 8:00am to 6:00pm( operation hours vary at different stores )
If interested please email resume and availability to contact@brugbakery.com
